This traditional tartare sauce is made on our classic mayonnaise base, and blended with fresh tarragon, red onion, fresh parsley & pickled cucumber. A versatile sauce known for its pairing with seafood, it’s also ideal for use on meats. In fact the tangy herb flavour boosts any meal! Ingredients: Canola Oil (Non GM), Water, Pickled Cucumbers (8%) (Cucumbers, Water, Vinegar, Salt, Mineral Salt (Calcium Chloride), Flavours, Natural Colour (Riboflavin)), Free Range Egg (Pasteurised), Red onions, Honey, White Vinegar, Mustard, Fresh Parsley, Fresh Tarragon, Salt, Lemon Juice.