
This mayo is big on taste with just the right kick of spice. It pairs well with seafood without overpowering, and is a unique alternative to traditional mayo. We make it with flavoursome Sichuan seasoning, wasabi, fresh coriander and lemon juice. Ingredients: Canola Oil (Non GM), Pasteurised Free Range Egg, Honey, White Vinegar, Wasabi (3%), Mustard, Fresh Coriander, Lemon Juice, Sichuan Seasoning (2%), Salt.