Discover the amazing blend of natural Australian sea salt, cumin, smoked paprika, fennel, and cloves in The Great White Salt Rub! Enhance the flavor of your fish, lamb, chicken, pork, and beef cuts by simply rubbing this delicious seasoning before grilling or roasting. For an added burst of flavor, sprinkle it on eggs, vegetables, pasta, or rice. Looking for a more creative use? Mix it with breadcrumbs to create a mouth-watering stuffing!