Elevate your dishes with our vegan Persian Macadamia Feta! Made with certified organic, raw ingredients, it's sharp, salty, and smooth. Use it as a crumble or whip it for a savory, creamy drizzle. Free from dairy, gluten, and fillers, it's a live, sensitive, fermented product you'll love. Indulge in the perfect balance of flavors. From Melbourne, VIC by Botanical Cuisine.
Ingredients: activated raw macadamia, activated raw cashew, spring water, olive oil, shea butter, coconut oil, pink lake salt, black peppercorn, thyme, organic culture.